Chemical Sensors and Biosensors for Medical and Biological Applications (Adobe Reader) ebook download Ursula E. Spichiger-Keller

Chemical Sensors and Biosensors for Medical and Biological Applications

This book introduces the principles and concepts of chemical and biochemical sensors for analyzing medical as well as biological samples. For applications like analyzing or monitoring gastric juice or blood plasma, the potential of sensors is exceptionally large. Focussed on these applications, the interpretation of analytical results is explained. Specific advantages are compared to other analytical techniques. Numerous tables with data provide useful information not easily found elsewhere and make a handy source of reference.
Ursula E. Spichiger-Keller is head of the Center for Chemical Sensors/Biosensors and Bioanalytical Chemistry at the Swiss Federal Institute of Technology (ETH) in Zurich.

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Title of ebook: Chemical Sensors and Biosensors for Medical and Biological Applications
ISBN: 9783527612260
parent-ISBN: 9783527288557
Publisher: Wiley-VCH
Internet download file size: 23109 kb
Pages: 425
Published: 11-2008
Released online for download: 11-21-2008
Author of eBook: Spichiger-Keller, Ursula E.

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