Chapter One

Home

Monday, 1:37 a.m. How did I get here? Can someone please tell me that? Not in this kitchen, I mean in this life. It is the morning of the school carol concert and I am hitting mince pies. No, let us be quite clear about this, I am distressing mince pies, an altogether more demanding and subtle process.

Discarding the Sainsbury luxury packaging, I winkle the pies out of their pleated foil cups, place them on a chopping board and bring down a rolling pin on their blameless floury faces. This is not as easy as it sounds, believe me. Hit the pies too hard and they drop a kind of fat-lady curtsy, skirts of pastry bulging out at the sides, and the fruit starts to ooze. But with a firm downward motion-imagine enough pressure to crush a small beetle-you can start a crumbly little landslide, giving the pastry a pleasing homemade appearance. And homemade is what I'm after here. Home is where the heart is. Home is where the good mother is, baking for her children.

All this trouble because of a letter Emily brought back from school ten days ago, now stuck on the fridge with a Tinky Winky magnet, asking if "parents could please make a voluntary contribution of appropriate festive refreshments" for the Christmas party they always put on after the carols. The note is printed in berry red and at the bottom, next to Miss Empson's signature, there is a snowman wearing a mortarboard and a shy grin. But do not be deceived by the strenuous tone of informality or the outbreak of chummy exclamation marks!!! Oh, no. Notes from school are written in code, a code buried so cunningly in the text that it could only be deciphered at Bletchley Park or by guilty women in the adva