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Eat Good Food
By: Sam Mogannam , Dabney GougheBook Publisher: Random House
Imprint: Ten Speed Press
Format: ePub Encrypted (DRM)
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A follow-up to the author’s acclaimed Bon AppÉtit, Y’all , featuring 150 recipes that combine Southern flavors with time-honored French technique, and include a sophisticated variation that kicks each dish up a notch to make it brilliant.
Virginia Willis has a knack for giving French recipes a downhome Southern feel. In Basic to Brilliant, Y’all , she builds on her signature style by offering 150 dual recipes: a soul-satisfying basic recipe accompanied by a technique, garnish, additional step, or short recipe that transforms a wonderful dish into a show stopper. A weeknight classic like Mama’s Chicken Pot Pie becomes sophisticated dinner party fare when it’s baked in a winter squash, and Old Fashioned Stove Top Low-Country Broth can be transformed into a Bouillabaisse-style broth with just a few simple changes. Throughout the book, Virginia paints a vivid picture of her Southern upbringing, drawing readers in with her vibrant tales of food and friends.
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| Title of eBook: Eat Good Food | |
| Release Date: 10-18-2011 | |
| Publisher: Ten Speed Press |
This eBook download is available in the following formats:
| Parent title | Eat Good Food |
|---|---|
| Encrypted (DRM) | Yes |
| SKU | 9781607740711 |
| File size | |
| Internet Security | n/a |
| Printing | Not allowed |
| Copying | Not allowed |
| Read aloud | No Sys requirements Download reader |
| Devices | Samsung Tablet, Apple Ipad & Iphone, Barnes & Noble Nook, Kobo eReader, Aluratek Libre, Iliad, Nokia, Blackberry, Hanlin |
| Note | ePub, short for electronic publication is one of our favorites and should be yours for a couple of reasons. ePub offers reflowable text giving you flexibility to manipulate how the content is presented. Moreover, lots of cool features are now being developed for the reader like advanced video and audio. ePub is now an industry standard, so all of the "non-propreitary" hardware manufacturers are now supporting it. |








